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Assessment and control of biochemical method

By: Hector, Terry H.
Series: Analytical Chemistry By Open Learning. Publisher: New Delhi Wiley India 1986Edition: 1st.Description: 150, 22.9*15.2 Pages | Binding - Paperback |.ISBN: 978-81-265-1738-1.Subject(s): PHARMACEUTICAL ANALYSISDDC classification: 615.1901 Online resources: Click here to access online Summary: This is a guide to the processes of method selection, testing, quality control and quality assessment. It also covers the basics of statistical notions and techniques. One of a series of texts on topics in analytical chemistry specially designed as a flexible and convenient method of self-study for students who, for a variety of reasons, cannot participate in conventional educational courses. Self-assessment questions and answers, summaries and lists of objectives emphasizing important points, a glossary and biochemistry abbreviations all enhance students' motivation and allow them to work systematically and at their own pace.
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Reference 615.1901 HEC (Browse shelf) Not For Loan B0605
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This is a guide to the processes of method selection, testing, quality control and quality assessment. It also covers the basics of statistical notions and techniques. One of a series of texts on topics in analytical chemistry specially designed as a flexible and convenient method of self-study for students who, for a variety of reasons, cannot participate in conventional educational courses. Self-assessment questions and answers, summaries and lists of objectives emphasizing important points, a glossary and biochemistry abbreviations all enhance students' motivation and allow them to work systematically and at their own pace.

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